COVID-19 in the Coffee Sector: Challenges for Workers and Farmers

COVID-19 in the Coffee Sector: Challenges for Workers and Farmers

In many countries, including major producing nations such as Brazil and Colombia, workers in the coffee sector have been defined as essential workers who must continue to work during the COVID-19 pandemic. In recent weeks, Verité has been engaging stakeholders in The Cooperation On Fair, Free Equitable Employment (COFFEE) Project to learn about the impacts COVID-19 is having on coffee farmers and farmworkers and to explore potential actions that could mitigate the effects of the pandemic on them.

COVID-19 and Vulnerability to Human Trafficking for Forced Labor

COVID-19 and Vulnerability to Human Trafficking for Forced Labor

Verité has identified a number of factors that increase workers’ vulnerability to becoming victims of human trafficking, all of which will likely worsen during and after the COVID-19 crisis, including poverty, inequality, political instability, conflict, crime/violence, and tightening of restrictions on immigration.